The company owns an olive oil production and trading unit in the village of Plati, 15 km from the city of Kalamata. Its headquarters are based in Athens along with the core of its activities.
The olive harvest uses the old, traditional methods: the olives are tapped with long rods, the fruit falls to the ground onto large cloths, they are then picked, the leaves are removed and the olives are taken to the olive press where the first olive juice is extracted in cold. The olive oil is gathered, filtered and stored in inox tanks, in accordance with the EU regulations, which guarantees its quality.
[flexiblemap center=”37.15265506325517,22.015228271484375″ title=”SPIROS TZAVARAS Extra Virgin & Organic Olive Oil” directions=”true” dirdraggable=”true” width=”100%” zoom=”12″ hidestreetview=”false” hidescale=”false”]